Tuesday, January 25, 2011

Healthy foods that help limit heartburn...


Are there foods that are best for health and prevent heartburn?
What are do's and don'ts for eating when you are prone to having heartburn.

Q: Are there foods that are best for health and prevent heartburn?
A: Heartburn is a common problem that most people will experience at some point.
Prevention is really the best treatment, and keeping a food diary to identify your specific triggers or foods to avoid is a good place to start. Common offenders include tomato products, citrus fruits, fatty foods, chocolate, peppermint, caffeine, alcohol, and spicy foods.


Heartburn prevention foods or foods that are healthy and less likely to be problematic, include high fiber and/or low fats foods such as:

Apples
Bananas
Baked sweet potatoes
Broccoli
Carrots
Peas
Lean meats
Egg whites
Feta cheese
Goat cheese
Low fat or fat free soy cheese
Whole grain bread & cereals
Brown Rice

There are still more healthy foods that can help to ease symptoms once they are present:
Papaya - rich in natural enzymes that help digestion.
Anise seeds - mixed into yogurt or brewed into a tea can relieve indigestion.
Ginger is often used for its ability to soothe an upset stomach, particularly tea made from 1 teaspoon of powdered ginger in a cup of hot water.
Fennel is also good. You can drink this as a tea as well or try including it in soups and stews.
Aloe Vera juice can be soothing. Look for it in health food stores.




Heartburn, Acid indegestion, acid reflux GERD...
Chronic low-grade metabolic acidosis is a growing health concern. Leading medical researchers are concluding that a decline in health begins when cellular pH moves toward becoming acidic, toxic, and polluted - a process called metabolic acidosis.Our body’s ability to process acid steadily decreases as we age; that’s part of the reason that our bodies have to work harder just to keep our normal functions working properly and maintain blood pH within “normal” ranges of 7.35 to 7.45 pH. This rise in excess acidity in the body is why Yoli is introducing Alkalete™. We feel everyone has the right to enjoy optimal living through optimal body pH.Alkalete™ is a very simple mineral product that is very complicated to make. In fact, the manufacturing process used to make it has eight patents.

Alkalete™ is made up of three essential minerals: calcium, potassium, and magnesium, which are combined through Yoli's proprietary process to produce the most powerful body alkalizer on the market.Alkalete™ is a very strong, yet very safe, alkalizing agent. In fact,Alkalete™ consists entirely of ingredients designated by the U.S. Food and Drug Administration (“FDA”) as GRAS (Generally Recognized As Safe).

Alkalete™ received FDA recognition as a New Dietary Ingredient (NDI), a designation of product safety and uniformity. A proprietary manufacturing process uses the patented Exact Blending and Compounding (“EBC”) equipment to produce the Alkalete™ granule.The Alkalete granules have three properties:1. Achieves a systemic alkaline balance in the body to improve healthy aging and athletic performance.2. Reduces the acidity of foods and beverages without damaging flavor.3. Increases absorbency of key nutrients.Feel free to visit our website http://www.lifes-a-blast.goyoli.com/ or contact us by e-mail for further information on Alkalete. Lifes-a-Blast.@Q.com

No comments:

Post a Comment